A Bird in the Oven and Then Some: 20 Ways to Roast the Perfect Chicken plus 80 Delectable Recipes by Mindy Fox

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  • ISBN 10 1906868336
  • ISBN 13 9781906868338
  • Published Nov 16 2010
  • Format Hardcover
  • Page Count 176
  • Language English
  • Countries United States
  • Publisher Kyle Cathie Limited
  • Imprint Kyle Cathie Limited

Publishers Text

Fox takes a time-honored classic and reinvigorates it by showing just how much variety and enjoyment you can spin from a simple roast. Classic and modern takes on roasting the bird include Greek Roast Chicken with Caper Butter, Roast Lemons, and Skordalia; and Roast Jerk Chicken with Pineapple Mint Salad. To use the surplus, there are healthful and delicious recipes, such as Winter Roast Chicken Salad with Fennel, Blood Orange, and Pistachio; and Lemon Chicken Soup.

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