American Heritage Cookbook by Helen McCully and Eleanor Noderer

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Notes about this book

  • UrsEva on September 08, 2020

    Original 1964, set of 2 books in slipcase, book 1 on history and book 2 with recipes, Simon and Schuster

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  • ISBN 10 0828104034
  • ISBN 13 9780828104036
  • Published Oct 01 1980
  • Format Hardcover
  • Page Count 245
  • Language English
  • Countries United States
  • Publisher Scribner

Publishers Text

Features a variety of recipes for traditionally American dishes such as New England Clam Chowder, and Oysters Rockefeller.

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