My Tuscany: Recipes, Cuisine, Landscape by Lorenza De'Medici

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1904292666
  • ISBN 13 9781904292661
  • Linked ISBNs
  • Published Sep 03 2003
  • Format Hardcover
  • Language English
  • Publisher Duncan Baird

Publishers Text

In My Tuscany, a renowned cook takes us on a personal tour of Italy's most celebrated landscape - in recipes, recollections, and photographs, this lovely book brings the Tuscan experience eloquently to life.

Blending personal narrative, regional recipes, and breathtaking photography, celebrated cook Lorenza de'Medici takes us on a journey, province by province, through her native Tuscany. Along the way, she offers marvelous depictions of the region's towns and villages, anecdotal accounts of local customs, and tasting notes on local wines. Of course, lavish attention is given to the prodotti tipici--Tuscany's culinary treasures, and there are 30 authentic recipes, all photographed in Lorenza's own Siena kitchens. Enhanced with 120 color photos, a veritable feast for the eyes, this is a book for anyone who has ever visited Tuscany and fallen in love with its landscape, its food, and its people--or for those who simply love a culinary adventure. Lorenza de'Medici, author of 30 Italian cookbooks and former host of a popular PBS Television series, now runs the famous Tuscan cooking school The Villa Table at Badia a Coltibuono.



Other cookbooks by this author