Eat Simply, Live Happily: Recipes and lessons from a delicious cooking revolution by Alice Waters

Search this book for Recipes »

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Onion tart

    • Melanie on August 16, 2013

      I made this to serve with salad - it was ok but nothing great. I think this was because the pastry wasn't quite up to scratch (I rushed making it so it wasn't lovely and flakey). Would make again.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0241951143
  • ISBN 13 9780241951149
  • Published Apr 07 2011
  • Format Paperback
  • Page Count 112
  • Language English
  • Countries United Kingdom
  • Publisher Penguin Books Ltd
  • Imprint Penguin Books Ltd

Publishers Text

A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, even encouraging cooks to plant their own garden. From orange and olive salad to lemon curd and ginger snaps, Waters constantly emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts.

Other cookbooks by this author