Helen Jackson's Kitchen: The New Zealand Woman's Weekly Food Editor's Everyday Favourites by Helen Jackson

  • Maple almond muesli (page 16)

    from Helen Jackson's Kitchen: The New Zealand Woman's Weekly Food Editor's Everyday Favourites Helen Jackson's Kitchen by Helen Jackson

    • Categories: Breakfast / brunch; Cooking ahead; Vegan
    • Ingredients: rolled oats; desiccated coconut; sunflower seeds; almonds; maple syrup; raisins
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Notes about Recipes in this book

  • Glazed ham

    • e_ballad on December 30, 2017

      The best glazed ham yet! Utterly delicious.

  • Lamb with beetroot, rocket, feta and walnuts

    • e_ballad on January 03, 2018

      If you’ve never had a rocket/beetroot/feta cheese salad before, this is a perfectly fine recipe. If you have, there’s nothing of note to distinguish this from the pack. The lamb is served as the side protein.

  • Apple croissant pudding

    • e_ballad on August 31, 2017

      Absolutely delicious. But with these ingredients, how can you go wrong?

  • Sausage rolls

    • e_ballad on November 11, 2016

      These were ok, though I think the basmati made the filling more 'stodgy' than other sausage roll recipes. I also would probably forego the salt, unless you know that your sausage meat has little seasoning.

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  • ISBN 10 1869794176
  • ISBN 13 9781869794170
  • Published Apr 01 2011
  • Format Paperback
  • Page Count 256
  • Language English
  • Countries New Zealand
  • Publisher Random House NZ
  • Imprint Random House New Zealand Ltd

Publishers Text

The New Zealand Woman's Weekly food pages have been the byword for easy-to-achieve yet stylish recipes for 80 years. Two years ago Helen Jackson succeeded Tui Flower, Robin Martin and Julie Le Clerc at the helm of the food pages of this venerable publication. Now, in her first book, she shares how she cooks at home. Her 100 recipes are divided into occasions, including recipes for breakfast, easy entertaining, afternoon tea, family dinners, catering for crowds, children's birthday parties and lunch. With appealing photography and helpful hints, Helen Jackson's Kitchen is perfectly pitched to its target market: busy families who still cook and love to share terrific food. With everything from tried-and-true baking to fabulous winter cassoulets, it's stylish, aspirational, practical, achievable and inspirational.

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