Light and Luscious Summertime Cookbook by Pamela Clark and Australian Women's Weekly

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    • Categories: Salads; Sauces for fish; Appetizers / starters; Summer; Low fat
    • Ingredients: lobster tails; honey; chilli sauce; dry white wine; fresh ginger; carrots; zucchini; red chillies
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer; Vegan; Vegetarian; Low calorie
    • Ingredients: pecans; endive; radishes; parsley; garlic; green shallots
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer; Vegetarian; Low calorie
    • Ingredients: sweet potatoes; celery; green shallots; red cabbage; oranges; fresh ginger; honey; ground cumin
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer; Vegan; Vegetarian; Low calorie
    • Ingredients: beetroots; canned artichokes; avocados; walnuts; green shallots; alfalfa sprouts; walnut oil; French mustard
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    • Categories: Salads; Appetizers / starters; Summer; Low calorie
    • Ingredients: cooked crabs; alfalfa sprouts; green shallots; canned red salmon; mayonnaise; pickled gherkins; parsley
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    • Categories: Rice dishes; Salads; Appetizers / starters; Summer
    • Ingredients: scallops; dry white wine; onions; wild rice; brown rice; watercress; green shallots; parsley; sour cream; mayonnaise; French dressing
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer; Low fat; Low calorie
    • Ingredients: squid hoods; limes; green shallots; parsley; basil; red peppers; mignonette lettuce
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer; Low fat; Vegetarian; Low calorie
    • Ingredients: oranges; celery; cottage cheese; mignonette lettuce; apples; dried basil; dried tarragon
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer; Vegetarian; Low calorie
    • Ingredients: Roquefort cheese; walnuts; apples; radicchio; watercress; seeded mustard
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer; Vegetarian; Low calorie
    • Ingredients: tomatoes; mignonette lettuce; bocconcini mozzarella cheese; green shallots; Parmesan cheese; basil; red wine vinegar
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer; Italian
    • Ingredients: tomato fettuccine pasta; snow peas; prosciutto; canned water chestnuts; red peppers; black olives
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    • Categories: Salads; Appetizers / starters; Summer; Low calorie
    • Ingredients: pine nuts; endive; cos lettuce; green shallots; bacon; French dressing
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    • Categories: Salads; Appetizers / starters; Summer; Low calorie
    • Ingredients: quail; carrots; green shallots; sesame seeds; red cabbage; oranges; honey; sesame oil; fresh ginger
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    • Categories: Salads; Sauces, general; Appetizers / starters; Summer; Vegetarian; Low calorie
    • Ingredients: asparagus; mignonette lettuce; onions; green peppercorns; brandy; sour cream
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    • Categories: Salads; Appetizers / starters; Summer
    • Ingredients: lamb brains; white bread; dry white wine; parsley; watercress; artichokes in oil
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer
    • Ingredients: sweetbreads; leeks; zucchini; carrots; English spinach; seeded mustard; lemons
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    • Categories: Dressings & marinades; Mousses, trifles, custards & creams; Appetizers / starters; Summer
    • Ingredients: canned red salmon; canned crabmeat; thickened cream; Thousand Island dressing; pickled onions; dry mustard; gelatine; sour cream; French dressing; dill
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    • Categories: Rice dishes; Salads; Appetizers / starters; Summer; Low calorie
    • Ingredients: cooked prawns; chicken stock; wild rice; spinach; button mushrooms; green shallots; red peppers
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    • Categories: Dressings & marinades; Salads; Appetizers / starters; Summer; Low fat; Low calorie
    • Ingredients: scallops; cucumbers; tomatoes; onions; limes; coriander leaves
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    • Categories: Salads; Appetizers / starters; Summer
    • Ingredients: cooked king prawns; mignonette lettuce; avocados; chives; mayonnaise; red chillies; Tabasco sauce; lemons
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    • Categories: Salads; Dressings & marinades; Main course; Summer; Low calorie
    • Ingredients: cooked king prawns; cooked rice; mangoes; avocados; coconut cream; fresh ginger; lemons; curry powder; turmeric
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    • Categories: Salads; Main course; Summer
    • Ingredients: cooked prawns; any shape pasta; mangoes; tropical pawpaws; canned pineapple; green shallots; cream; coconut cream; mayonnaise; fresh ginger; limes; canned mandarin oranges
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    • Categories: Salads; Main course; Summer; Low calorie
    • Ingredients: chicken breasts; smoked salmon; celery; pickled gherkins; capers; watercress; egg yolks; French mustard
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    • Categories: Dressings & marinades; Salads; Main course; Summer; Low calorie
    • Ingredients: chicken breasts; chicken stock; rice; mangoes; green shallots; French dressing; cream; Thousand Island dressing; mango chutney; mint
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    • Categories: Dressings & marinades; Salads; Main course; Summer; Low calorie
    • Ingredients: smoked chicken; carrots; zucchini; green shallots; egg yolks; French mustard; tarragon vinegar; dry vermouth
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  • ISBN 10 0949892335
  • ISBN 13 9780949892331
  • Linked ISBNs
  • Published Jan 01 1986
  • Format Paperback
  • Page Count 126
  • Language English
  • Countries Australia
  • Publisher ACP Publishing Pty Ltd

Publishers Text

Founded in 1933, Australian Women's Weekly has long been enjoyed by both women and men in Australia and worldwide. At more than 70 years in print, it continues to be one of the leading women's magazines with over 3.2 million readers. Internationally known for its cookbooks, Australian Women's Weekly also offers informative articles on gardening, home living, fashion, and parenting. The emphasis in the Light and Luscious Cookbook is on both the light and the luscious, with an eye to food that is nutritious as well as visually exciting and satisfying. Seafood is important and you'll find that salads have been given new meaning. Pizzas, pasta, chicken and meat dishes are presented in a variety of ways to provide many menu options. The book includes advice on preparing food ahead of serving time, with freezing and microwave advice where applicable.

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