Homegrown Pure and Simple: Great Healthy Food from Garden to Table by Michel Nischan and Mary Goodbody

    • Categories: Candy / sweets; Salads; Appetizers / starters; Fall / autumn; Vegetarian
    • Ingredients: apple juice; balsamic vinegar; dried cherries; bitter salad greens; red onions; Stilton cheese; black peppercorns; honey; raw cane sugar; ground cayenne pepper; cinnamon sticks; walnuts
    show

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0811844722
  • ISBN 13 9780811844727
  • Published Oct 28 2005
  • Format Hardcover
  • Page Count 232
  • Language English
  • Countries United States
  • Publisher Chronicle Books
  • Imprint Chronicle Books

Publishers Text

In this follow-up to Taste Pure and Simple--winner of the James Beard Cookbook Award--Michel Nischan takes his philosophy of healthy cooking from garden to kitchen. Inspired to provide his growing family with meals as full of flavor as those he'd enjoyed at his mother's table, Michel planted a garden of his own. The result was a delicious array of recipes based on the best the garden--or, if you're not that fortunate, the organic produce in the farmers' market or grocery store--has to offer.

Sweet tomatoes and bitter lettuces, peppery radishes and succulent strawberries - these are but a handful of fruits, herbs, and vegetables that, served alone or combined with quality meats and poultry, ripened cheeses, or whole grains, inspired these 80 seasonal recipes, each one as good for the body as it is for the palate. Including a superb chapter on extending the harvest, full of fruit preserves and jams, pickled vegetables, sauces, salsas, flavored oils, spice mixes, and even a few refreshing drinks, Homegrown Pure and Simple is a book that not only conveys the sheer joy of feeding family and friends well, but also takes healthy cooking to an exciting - and delicious--new level.



Other cookbooks by this author