Consuming Passions: The Collection Volume II by Ian Parmenter

    • Categories: Soups
    • Ingredients: carrots; leeks; celeriac; celery; garlic; red lentils; nutmeg; ground fennel; parsley; mint; stock of your choice; Parmesan cheese; bacon hocks
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Notes about Recipes in this book

  • Beefy noodles

    • debkellie on November 29, 2018

      Another recipe find ...for leftovers in the fridge before a holiday .. great flavour.

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  • ISBN 10 086455012X
  • ISBN 13 9780864550125
  • Published Jan 01 1996
  • Format Paperback
  • Page Count 200
  • Language English
  • Countries Australia
  • Publisher Gore & Osment

Publishers Text

Exciting recipes from the award winning ABC TV Food Presenter, Ian Parmenter: Hot & Spicy, Fishy Affairs, Meaty Morsels, Fruitful Fancies, Soup Sensations, Stirring, Fresh, Bliss! Book has beautiful full page colour photographs.

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