The Cook's Encyclopedia of Pasta by Jeni Wright

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  • ISBN 10 0760724199
  • ISBN 13 9780760724194
  • Published Jan 01 2001
  • Format Paperback
  • Page Count 256
  • Language English
  • Edition Updated
  • Countries United States
  • Publisher Barnes & Noble Books

Publishers Text

This luxurious series is a unique library of knowledge for every kitchen. Providing exciting new taste combinations as well as classic recipes, each volume is illustrated with beautiful photographs that serve as an invaluable visual reference guide to the individual ingredients.

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