Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

Search this book for Recipes »

  • Seafood tartlets with lemon saffron sauce

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Pies, tarts & pastries; Sauces for fish; Quick / easy; Appetizers / starters; Main course; Entertaining & parties
    • Ingredients: all-purpose flour; butter; egg yolks; thickened cream; lemons; saffron powder; scallops; squid; king prawns; chives
    show

  • Honeyed wild rice with shredded vegetables

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Rice dishes; Quick / easy; Side dish; Entertaining & parties; Vegetarian
    • Ingredients: wild rice; long grain rice; carrots; zucchini; honey; soy sauce
    show

  • Seasoned brandied quail

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Main course; Entertaining & parties
    • Ingredients: quail; chicken stock; brandy; potatoes; bacon; onions; spinach; peppers
    show

  • Saucy chocolate and coffee ice cream

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Ice cream & frozen desserts; Quick / easy; Dessert; Entertaining & parties
    • Ingredients: dark chocolate; brandy; caster sugar; instant coffee powder; thickened cream
    show

  • Toffee dipped fruits

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Dessert; Entertaining & parties
    • Ingredients: fruit of your choice; sugar
    show

  • Chocolate curls

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Entertaining & parties
    • Ingredients: dark chocolate
    show

  • Chicken and pinenut-stuffed tomatoes

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Stuffing; Quick / easy; Appetizers / starters; Main course; Entertaining & parties
    • Ingredients: cooked chicken meat; tomatoes; pinenuts; mayonnaise; chives; onions; sultanas
    show

  • Potato. avocado and onion bake

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Side dish; Entertaining & parties; Vegetarian
    • Ingredients: new potatoes; onions; avocados
    show

  • Spinach fish rolls with dill butter sauce

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Sauces for fish; Quick / easy; Main course; Entertaining & parties
    • Ingredients: white fish fillets; frozen spinach; mushrooms; green shallots; breadcrumbs; parsley; feta cheese; butter; dill
    show

  • Pumpkin sticks with bacon and cumin

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Side dish; Entertaining & parties
    • Ingredients: butternut pumpkins; bacon; ground cumin
    show

  • Mint Bavarois with warm chocolate sauce

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Mousses, trifles, custards & creams; Quick / easy; Dessert; Entertaining & parties; French
    • Ingredients: egg yolks; milk; mint; gelatine powder; thickened cream; dark chocolate; Tia Maria
    show

  • Mushroom and black olive salad

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Salads; Quick / easy; Appetizers / starters; Small plates - tapas, meze; Entertaining & parties; Italian; Vegan; Vegetarian
    • Ingredients: mushrooms; black olives; red peppers; Italian dressing
    show

  • Cannellini bean and radish salad

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Salads; Quick / easy; Appetizers / starters; Small plates - tapas, meze; Entertaining & parties; Italian; Vegan; Vegetarian
    • Ingredients: cannellini beans; radishes; parsley
    show

  • Zucchini fennel marinade

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Dressings & marinades; Quick / easy; Entertaining & parties; Italian; Vegan; Vegetarian
    • Ingredients: zucchini; fennel; fennel leaves
    show

  • Antipasto spread

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Dips, spreads & salsas; Quick / easy; Appetizers / starters; Main course; Small plates - tapas, meze; Entertaining & parties; Italian
    • Ingredients: canned tuna; artichoke hearts; bottled pimento peppers; black olives; capers; mayonnaise; dried basil
    show

  • Pasta with mussels and fennel

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Pasta, doughs & sauces; Quick / easy; Main course; Entertaining & parties; Italian
    • Ingredients: onions; fennel; canned tomatoes; chicken stock cubes; tomato paste; mussels; parsley; cream; Parmesan cheese; spiral pasta
    show

  • Crispy bacon-topped potatoes

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Main course; Side dish; Entertaining & parties; Italian
    • Ingredients: potatoes; bacon; onions; green shallots; tasty cheese; Parmesan cheese; parsley; canned capsicums
    show

  • Garlic beans

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Side dish; Entertaining & parties; Italian; Vegan; Vegetarian
    • Ingredients: green beans; red peppers; garlic
    show

  • Cheesy crumbed veal with mushroom sauce

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Sauces for meat; Quick / easy; Main course; Entertaining & parties; Italian
    • Ingredients: veal steaks; onions; dry sherry; brandy; breadcrumbs; Parmesan cheese; butter; mushrooms; beef stock; sour cream
    show

  • Amaretto chocolate box

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Cakes, large; Quick / easy; Dessert; Entertaining & parties; Italian
    • Ingredients: caster sugar; self-raising flour; ground almonds; Amaretto; ricotta cheese; dark chocolate; thickened cream; sugar; strawberries; green grapes; black grapes; Coffee Thins candies
    show

  • Coffee nougat

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Candy / sweets; Quick / easy; Entertaining & parties; Italian
    • Ingredients: blanched almonds; sugar; honey; glucose syrup; egg whites; instant coffee powder
    show

  • Curried asparagus soup

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Soups; Quick / easy; Entertaining & parties; Vegetarian
    • Ingredients: onions; curry powder; cream of asparagus soup; canned asparagus; dry vermouth; parsley
    show

  • Pasta with salmon and cream

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Pasta, doughs & sauces; Main course; Entertaining & parties
    • Ingredients: any shape pasta; canned red salmon; cream; dill; green shallots; Parmesan cheese
    show

  • Moist chocolate dessert cake

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Cakes, large; Dessert; Entertaining & parties
    • Ingredients: dark chocolate; eggs; caster sugar; self-raising flour; thickened cream; strawberries
    show

  • Seafood with tomato ginger coulis

    from Easy Entertaining Cookbook Easy Entertaining Cookbook by Australian Women's Weekly and Pamela Clark

    • Categories: Quick / easy; Sauces for fish; Appetizers / starters; Main course; Entertaining & parties
    • Ingredients: king prawns; scallops; tomatoes; green shallots; fresh ginger; tomato paste
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Cheese crusted apple pie

    • aargle on April 04, 2014

      This is a really reliable dessert that tastes delicious and is easy to execute. Have made it many times over 20 years or so.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0949892319
  • ISBN 13 9780949892317
  • Linked ISBNs
  • Published Jan 01 1985
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries Australia
  • Publisher Australian Consolidated Press

Publishers Text

Around 200 tempting recipes, for the best party food, or perhaps even entrees, and we tell you how far ahead each recipe can be made, if you can freeze it, or microwave individual recipes and how to do it. Emphasis is on easy cooking; where needed, we have included step-by-step instructions.

Other cookbooks by this author