Pastry Cookbook (Greatest-Ever) by Catherine Atkinson

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  • ISBN 10 0681950110
  • ISBN 13 9780681950115
  • Format Hardcover
  • Page Count 224
  • Language English
  • Publisher Anness Publishing
  • Imprint Hermes House (UK)

Publishers Text

How to make perfect pies, tarts, flans, pastries & strudel: 120 sweet & savory recipes shown in 280 stunning photographs.

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