The food and cooking of Russia by Lesley Chamberlain

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  • ISBN 10 0713914688
  • ISBN 13 9780713914689
  • Format Hardcover
  • Page Count 330
  • Language English
  • Edition First Edition
  • Publisher Allen Lane

Publishers Text

As a result of the many cultures and climates in Russia, Russian cookery has become one of the world's most exciting and imaginative cuisines, combining an unusual variety of tastes and techniques.

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