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Smoked back ribs with roasted tomato, honey & chipotle glaze

from Food52 Food52
Categories: Spice / herb blends & rubs; Dressings & marinades; Sauces for meat; Main course

Ingredients: chili powder; ground cumin; garlic powder; onion powder; ground cayenne pepper; pork back ribs; apple juice; canned fire-roasted tomatoes; onions; tomato paste; paprika; honey; apple cider vinegar; canned chipotle chiles in adobo sauce

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How to use smoked salt

from Food52 Food52
Categories: How to...; Spice / herb blends & rubs

Ingredients: smoked salt

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Roasted sugar

from Food52 Food52 by Stella Parks
Categories: Cooking ahead; Vegan

Ingredients: sugar

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Raspberry coconut macaroons

from Food52 Food52
Categories: Cookies, biscuits & crackers; Afternoon tea; Cooking ahead

Ingredients: sweetened shredded coconut; egg whites; freeze dried raspberries

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Ice cream sandwiches

from Food52 Food52
Categories: How to...; Ice cream & frozen desserts; Dessert; Summer

Ingredients: gelato of your choice; cookies of your choice

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Raw corn salad with tomatoes, feta, and herbs

from Food52 Food52 by Alexandra Stafford
Categories: Salads; Dressings & marinades; Side dish; Summer; Vegetarian

Ingredients: corn on the cob; cherry tomatoes; feta cheese; basil; mint; cooked beans; limes

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How to make sweet-and-savory tomato jam

from The Kitchn The Kitchn
Categories: How to...; Jams, jellies & preserves; Cooking ahead; Summer; Dairy-free; Egg-free; Gluten-free; Vegan

Ingredients: tomatoes; apple cider vinegar; ginger; ground cumin; smoked paprika; dried red pepper flakes

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Yogurt pretzel bark

from The Kitchn The Kitchn
Categories: Candy / sweets; Children & baby food; Cooking ahead

Ingredients: white chocolate; yogurt powder; mini pretzel twists; freeze dried strawberries

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How to make yogurt drops at home

from The Kitchn The Kitchn
Categories: How to...; Children & baby food; Ice cream & frozen desserts; Dessert; Snacks; Cooking ahead; Cooking for a crowd; Egg-free; Gluten-free; Low sugar

Ingredients: canned chickpeas; yogurt powder; beet powder

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Spicy canned salmon cakes

from The Kitchn The Kitchn
Categories: Quick / easy; Sauces for fish; Main course; Cooking ahead; Dairy-free; Low carb

Ingredients: mayonnaise; sambal oelek; scallions; canned salmon; panko breadcrumbs

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Purple stag cocktail

from Tinned Tomatoes Tinned Tomatoes by Jacqueline Meldrum
Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2; Summer

Ingredients: Jägermeister; Chambord; berry tea; blackcurrant jam; blackberries

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Honey & soy tofu with sweet potato noodles

from Stonesoup Stonesoup by Jules Clancy
Categories: Quick / easy; Children & baby food; Sauces, general; Main course; Asian; Vegetarian

Ingredients: sweet potatoes; firm tofu; honey; soy sauce; coriander leaves

Accompaniments: Marco's chilli oil

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Cheesecake bars with all the berries

from Smitten Kitchen Smitten Kitchen by Deb Perelman and Gourmet Magazine
Categories: Brownies, slices & bars; Cheesecakes; Dessert; Cooking ahead; Cooking for a crowd; Summer; Picnics & outdoors

Ingredients: graham cracker crumbs; cream cheese; granulated sugar; eggs; sour cream; mixed berries

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The best frozen strawberry daiquiri

from Serious Eats Serious Eats
Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2; Summer

Ingredients: aged rum; limes; turbinado sugar; strawberries

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Frozen Fernet daiquiri

from Serious Eats Serious Eats
Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2; Summer

Ingredients: aged rum; Fernet Branca; limes; turbinado sugar

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The best frozen daiquiri

from Serious Eats Serious Eats
Categories: Cocktails / drinks (with alcohol); Cooking for 1 or 2; Summer

Ingredients: aged rum; limes; turbinado sugar

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Sourdough buckwheat blinis

from Fuss Free Flavours Fuss Free Flavours by Helen Best-Shaw
Categories: Pancakes, waffles & crêpes; Breakfast / brunch; Canapés / hors d'oeuvre; Russian; Vegetarian

Ingredients: dried yeast; sourdough levain; buckwheat flour; store-cupboard ingredients

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Green chile creamy avocado salsa

from Homesick Texan Homesick Texan by Lisa Fain
Categories: Dips, spreads & salsas; Appetizers / starters; Cooking ahead; Mexican; American; Vegan; Vegetarian

Ingredients: long green chiles; tomatillos; avocados; cilantro; limes

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Grilled garlic and herb chicken and veggies

from Skinnytaste Skinnytaste by Gina Homolka
Categories: Grills & BBQ; Quick / easy; Main course; Summer; Dairy-free; Egg-free; Gluten-free; Low carb

Ingredients: chicken cutlets; garlic and herb marinade; asparagus; zucchini; yellow squash; red bell peppers

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Strawberry confetti whipped cream

from Coconut & Lime Coconut & Lime by Rachel Rappaport
Categories: Sauces for desserts; Dinner parties/entertaining; Summer

Ingredients: freeze-dried strawberry powder; red food coloring; heavy cream; confetti sprinkles

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Raspberry limeade

from Closet Cooking Closet Cooking by Kevin Lynch
Categories: Beverages / drinks (no-alcohol); Summer

Ingredients: raspberries; limes; honey

Accompaniments: Heirloom tomato avocado toast with balsamic drizzle

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Instant strawberry ice cream

from The Washington Post The Washington Post by Pam Anderson
Categories: Ice cream & frozen desserts; Quick / easy; Dessert; Cooking ahead; Dinner parties/entertaining; Picnics & outdoors; American; Gluten-free

Ingredients: heavy cream; frozen strawberries in syrup

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Heirloom tomato avocado toast with balsamic drizzle

from Closet Cooking Closet Cooking by Kevin Lynch
Categories: Dressings & marinades; Sandwiches & burgers; Lunch; Main course; Summer; Vegan; Vegetarian

Ingredients: bread; avocados; basil; heirloom tomatoes; balsamic vinegar

Accompaniments: Raspberry limeade

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Peanut butter brownie bites

from Baking Bites Baking Bites by Nicole Weston
Categories: Brownies, slices & bars; Dessert; Cooking ahead; Cooking for a crowd

Ingredients: butter; dark chocolate; cocoa powder; peanut butter; sugar; vanilla extract; chocolate sprinkles; confectioner's sugar

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Copycat Olive Garden chicken & gnocchi soup

from All Roads Lead to the Kitchen All Roads Lead to the Kitchen by Heather Schmitt-González
Categories: Soups; Italian

Ingredients: carrots; onions; celery; white pepper; nutmeg; chicken stock; mini potato gnocchi; cooked chicken meat; baby spinach; heavy cream; parsley; thyme

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Stewing & ground (2,677)

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