Bakewell tart from Jamie's Dinners: The Essential Family Cookbook by Jamie Oliver

  • almonds
  • crème fraîche
  • strawberry jam
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Ro_ on March 07, 2021

    This was insanely sweet. I don't think you need to make sweetened pastry since the frangipane and jam are already so sweet - next time I'd just make regular unsweetened shortcrust pastry. I also found that my tart ended up quite soggy. If I'd read the recipe fully I'd have just bought ready ground almonds rather than going to the bother of making my own. Overall I was disappointed with this, and will not make again. Edited to add: we found this much improved after a night in the fridge! The sweetness is dampened and the flavours and texture are nicer when eaten cold, rather than still warm and gooey.

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