Lemon rice from Happy Days with the Naked Chef (page 35) by Jamie Oliver

  • split peas
  • cilantro
  • curry leaves
  • lemons
  • mustard seeds
  • basmati rice

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: My favorite fish curry; My favorite chicken curry; My favorite vegetarian curry

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fprincess on March 14, 2011

    I made this again and still find it simple and tasty. I will try to spike it with lemon confit for an extra boost of flavor next time.

  • fprincess on November 06, 2010

    Super fragrant and dead simple.

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