Chicken breast baked in a bag with mushrooms, butter, white wine and thyme from Happy Days with the Naked Chef (page 47) by Jamie Oliver

  • chicken breasts
  • garlic
  • thyme
  • white wine
  • mushrooms
  • dried porcini mushrooms

  • EYB Comments

    See recipe for suggested additions.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for suggested additions.

  • KIGirl on July 15, 2017

    I adjusted the recipe slightly due to what I had on hand... Chicken thighs, sliced button mushrooms with the wine, butter and herbs + the bacon as suggested and a little thickened cream - cooked in a shallow dish instead of the 'bag' yum 8/10 :-)

  • fprincess on October 27, 2010

    Easy no fuss main course with minimal cleaning involved since everything is cooked in the bag.

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