Roasted cod with cherry tomatoes, basil and mozzarella from Happy Days with the Naked Chef (page 56) by Jamie Oliver

  • basil
  • mozzarella cheese
  • Parmesan cheese
  • cod fillets
  • mixed cherry tomatoes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fprincess on May 23, 2023

    It tasted fine; the cod was very moist and the tomatoes provided a nice accompaniment. Probably best to add the basil leaves post-oven so they don’t dry out and lose flavor. Also I am not entirely sold on the fish & mozzarella combo.

  • Astrid5555 on November 09, 2013

    Quick and easy weeknight dinner. Will make again.

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