Pot-roasted chicken with sweet and sour sauce from Happy Days with the Naked Chef (page 179) by Jamie Oliver

  • red peppers
  • yellow peppers
  • whole chicken
  • chiles
  • fennel seeds
  • fresh ginger
  • red onions
  • parsley
  • balsamic vinegar
  • pineapple

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Botanybird on November 03, 2015

    Really easy and delicious, with unusual flavour of pineapple. I don't bother with the sauce, doesn't need it.

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