A tartine of peas, pickled onions and egg from Cannelle et Vanille by Aran Goyoaga

  • avocados
  • bay leaves
  • coriander seeds
  • ground coriander
  • ground cumin
  • leeks
  • limes
  • red onions
  • whole star anise
  • apple cider vinegar
  • peas
  • pink peppercorns
  • cane sugar
  • gluten-free bread
  • eggs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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