Parsley cumin parathas from Gourmet Magazine, September 2004: The Movie Issue (page 101) by Ruth Cousineau

  • whole wheat flour
  • parsley
  • all-purpose flour
  • cumin seeds
  • ghee

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.