The Saints' gumbo with andouille sausage, chicken, and crayfish from Cooking with Love: Comfort Food That Hugs You by Carla Hall and Genevieve Ko

  • green peppers
  • red peppers
  • ground cayenne pepper
  • celery
  • chicken thighs
  • collard greens
  • thyme
  • andouille sausages
  • chicken stock
  • dry white wine
  • crayfish tails
  • jalapeño chiles
  • yellow onions
  • fresh oregano

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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