The best Sicilian lobster broth (Il miglior brodo Siciliano di aragosta) from Jamie's Italy (page 78) by Jamie Oliver

  • almonds
  • basil
  • carrots
  • cinnamon sticks
  • fennel seeds
  • garlic
  • lasagne pasta
  • white wine
  • dried chiles
  • tomato sauce
  • semolina flour
  • white onions
  • live lobsters

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fresh shrimp, langoustines, or crabs for live lobsters.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.