White risotto with pesto (Risotto bianco con pesto) from Jamie's Italy (page 132) by Jamie Oliver

  • basil
  • celery
  • Parmesan cheese
  • risotto rice
  • white vermouth
  • pine nuts
  • stock of your choice

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dry white wine for white vermouth.

  • fprincess on November 05, 2010

    Delicious

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