Mexican Caesar salad from Save with Jamie: Shop Smart, Cook Clever, Waste Less by Jamie Oliver

  • avocados
  • ground cayenne pepper
  • Parmesan cheese
  • chicken breasts
  • cucumbers
  • lemons
  • dried oregano
  • Worcestershire sauce
  • yoghurt
  • cherry tomatoes
  • romaine lettuce
  • anchovies
  • smoked streaky bacon

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation.

  • Delys77 on January 12, 2015

    Pg. 110 This wasn't as Mexican as I would have liked, but it was still very good. I would go with much more seasoning for the chicken, that might help in the Mexican department. Also, perhaps a bit of chipotle in the dressing. Otherwise very fresh and tasty and relatively light. I might even consider adding a few croutons to this. Makes about 3 dinner sized servings without bread.

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