Mothership Sunday roast brisket from Save with Jamie: Shop Smart, Cook Clever, Waste Less by Jamie Oliver

  • beef brisket
  • carrots
  • rosemary
  • English mustard
  • onions
  • potatoes
  • blackcurrant jam
  • swede

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • FJT on March 08, 2014

    Super easy to prepare and so effective. I cooked the brisket for 5 hours and it was perfectly pullable ...loving the leftovers! This recipe will be made over and over!

  • Lindalib on March 05, 2014

    This was a hit and relatively simple to prepare. I had hoped to use the leftovers in another recipe, but there were no leftovers. I did use dried rosemary because I didn't have the fresh rosemary the recipe calls for, and it seemed to be just fine.

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