Homemade Sriracha from The Veggie-Lover's Sriracha Cookbook: 50 Vegan "Rooster Sauce" Recipes That Pack a Punch (page 16) by Randy Clemens

  • garlic
  • light brown sugar
  • Show all ingredients...
  • Serves : 2 cups

  • EYB Comments

    Mixture needs to sit and be stirred daily for 7 days before cooking; it is cooked only after the initial waiting period.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Mixture needs to sit and be stirred daily for 7 days before cooking; it is cooked only after the initial waiting period.

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