Peach & pork tacos from Delicious Magazine (Aus), February 2014 (page 62)
- red cabbage
- ground cayenne pepper
- coriander leaves
- crème fraîche
- fennel seeds
- peaches
- apple cider vinegar
- pork medallions
- mini flour tortillas
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
