Baby loves from Deep Dark Chocolate: Decadent Recipes for the Serious Chocolate Lover by Sara Perry

  • whipping cream
  • powdered sugar
  • egg whites
  • slivered almonds
  • red food colouring
  • dark chocolate with raspberries

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Macarons must be rested for 30 minutes before baking.

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