Lemon-and-oregano-seasoned tuna mousse from Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy by Patricia Wells

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • KatieK1 on September 01, 2022

    Lovely spread; I've made it plenty of times.

  • JKDLady on January 05, 2013

    I've made this recipe twice, and I just love it. The taste was not too strong and the texture was smooth, but not watery. I will keep this in my favorites.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.