Beans with pork, lamb and sausages (Cassoulet de Toulouse à la ménagère) from A Taste of the Sun (Penguin Great Food Series) by Elizabeth David

  • herb bouquet
  • lamb shoulder
  • onions
  • breadcrumbs
  • salt pork
  • haricot beans
  • pork spareribs
  • Toulouse sausages

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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