Fish pie with hidden veg from Fresh from the Freezer: 100 Delicious, Freezer-Friendly Recipes by Ghillie James

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Notes about this recipe

  • sharifah on May 22, 2020

    Very nice fish pie, like the idea of adding veggies into the dish. I swapped smoked haddock for the salmon as I didn't have enough salmon. I swapped oat milk for the milk, as we don't eat dairy anymore - worked ok. I omitted the cheese. And just the right portion for two hungry adults for two nights! Will make again.

  • adewar on March 23, 2016

    Lovely homely recipe. I used frozen fish fillets to make it and replaced the broccili with frozen peas.

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