Mario Batali's eggplant caponata from Sassy Radish by Mario Batali and Olga Massov
- baguette bread
- ground cinnamon
- cocoa powder
- eggplants
- mint
- thyme
- canned tomatoes
- balsamic vinegar
- pine nuts
- golden raisins
- dried red pepper flakes
- Spanish onions
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.