ABC Kitchen's butternut squash on toast from Food52

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute country bread for Pugliese bread.

  • leahorowitz on January 03, 2021

    Made this as a part of our Christmas meze dinner. Instead of one big piece of bread cut up I used a smaller bread and made individual „bruschette“ (note to self: cut the bread quite thin!). Somehow I ended up with a lot of the squash spread left over. I put the rest into the freezer and hopefully (if it freezes well) soon can enjoy more delicious butternut toasts! Oh, and by the way, the butternut spread is also delicious on its own.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.