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Bean and mushroom salad from A Girl and Her Greens: Hearty Meals from the Garden (page 92) by April Bloomfield and J. J. Goode

  • salad greens
  • lemons
  • parsley
  • chanterelle mushrooms
  • black trumpet mushrooms
  • Banyuls vinegar
  • Maldon salt
  • cooked beans
  • yellowfoot mushrooms

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Notes about this recipe

  • Zosia on July 06, 2016

    Very tasty! The treatment of the beans sets this salad apart from similar recipes. I used the book's simple beans (page 244).

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