Couscous my way from Patricia Wells at Home in Provence by Patricia Wells

  • couscous
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • twoyolks on June 29, 2017

    This is both a really simple and really tasty way to make couscous. It cooks incredibly fast. The olive oil and salt add a lot of good flavorful. It can really only be made with tiny, Moroccan style couscous (not Israeli couscous).

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