Ladies' fingers with green chillies and prawns from The Josceline Dimbleby Collection: Over 300 Recipes from the Sainsbury Cookbooks (page 12) by Josceline Dimbleby
- spring onions
- ground coriander
- okra
- tomatoes
- prawns
- chicory
- green chiles
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.