Fish mousselines in green pea sauce from The Josceline Dimbleby Collection: Over 300 Recipes from the Sainsbury Cookbooks (page 21) by Josceline Dimbleby

  • ground cayenne pepper
  • nutmeg
  • peas
  • milk
  • herbs of your choice
  • smoked fish
  • cream
  • cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for choice of herbs for garnish.

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