How to make kecap manis from Food52

  • soy sauce
  • palm sugar
  • Show all ingredients...
  • EYB Comments

    Can substitute brown sugar or molasses for palm sugar. See recipe for more specific ingredient suggestions.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute brown sugar or molasses for palm sugar. See recipe for more specific ingredient suggestions.

  • etcjm on December 26, 2018

    Had to make it as I couldn't get any gluten free anywhere for a Diana Henry recipe. The excess is now in fridge and just used some in a turkey stir fry. Added a different dimension and worth trying.

  • gquillen on March 05, 2016

    I made the sauce with tamari, coconut sugar, garlic slices and red chile flakes, then used it in a stir fry with mushrooms, sockeye salmon, carrots, snow peas, ginger, garlic, and udon noodles. It was delicious.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.