Creamy peanut butter-filled devil's food cupcakes with milk chocolate ganache from The Everyday Baker: Recipes and Techniques for Foolproof Baking (page 244) by Abigail Johnson Dodge

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation.

  • Zosia on March 09, 2017

    The 3 components, which are good but not outstanding on their own, come together to make a really delicious, moist cupcake with a good balance of chocolate and peanut flavours.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.