Ratatouille pie, filo, ricotta, basil & almonds from Super Food Family Classics (page 96) by Jamie Oliver

  • basil
  • ricotta cheese
  • filo pastry
  • black olives
  • red onions
  • tinned tomatoes
  • courgettes
  • mixed peppers
  • ground almonds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • EvyTheworldismyoyster on January 22, 2022

    It looked so good in the book, but was highly underwhelming. The ratatouille was ok, but no herbs at all! Also, the filo should have been oiled at least a little bit. But it was mainly the almonds on top of the (tasteless) ricotta that gave a marzipan flavour and simply did not belong there. It could become a good dish, if you season well and replace the ricotta with e.g. some goat cheese. We ended up adding parmesan for flavour.

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