Hannah's borscht from Lucky Peach Presents Power Vegetables! : Turbocharged Recipes for Vegetables with Guts (page 122) by Peter Meehan and Editors of Lucky Peach

  • scallions
  • buttermilk
  • beets
  • white vinegar
  • cucumbers
  • dill

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • rosten on July 05, 2017

    Totally killer cold borscht recipe

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