Slovak-style mutton goulash from Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaisse, Stroganoff, Goulash, Chowder, and Much More by Clifford A. Wright

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Notes about this recipe

  • br22 on February 25, 2023

    Delicious. The flavor of the lamb is exalted by the very subtle seasoning. Cut the celeriac slightly larger than the others to avoid mushiness.

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