My cure-all chicken soup from Sassy Radish by Olga Massov
- mung bean sprouts
- whole chicken
- cilantro
- cinnamon sticks
- whole cloves
- fish sauce
- fresh ginger
- limes
- whole star anise
- kombu
- sambal oelek
- glutinous rice
- yellow onions
- Sriracha sauce
- Asian basil
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
