Chocolate snaps from The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook (page 327) by King Arthur Flour

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • TBipp on August 18, 2022

    This is probably my favorite chocolate cookie. Very deep chocolate. I use the slice and bake method for convenience of baking a few at a time. Can be baked soft or crispy. I add a sprinkle of turbinado if I want crunch. Other times I’ve added a bittersweet chocolate wafer or two halfway through the baking. I usually bake these in my toaster oven.

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