Easy chicken curry from Mark Bittman by Mark Bittman

  • coconut milk
  • curry powder
  • onions
  • tomatoes
  • chicken

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mzgourmand on March 07, 2020

    This was very good, especially for the amount of effort required. It is a somewhat rich dish b/c of the cocnut milk. Used cliantro for my herb!

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