Engagement roast chicken with carrot panzanella from Food52

  • anchovy paste
  • carrots
  • Show all ingredients...

  • EYB Comments

    Can substitute anchovies for anchovy paste, and vinegar of your choice for malt vinegar.

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Notes about this recipe

  • Eat Your Books

    Can substitute anchovies for anchovy paste, and vinegar of your choice for malt vinegar.

  • Barb_N on November 07, 2019

    I made this with a spatchcocked chicken, setting it on top of cauliflower, red onion and half a lemon for the vinaigrette. I wanted to season under the skin so I dabbed a bit of anchovy paste there (as well as in the vinaigrette). WOW the anchovy vinaigrette roasted vegetable panzanella was to die for. Just the right amount of umami flavor, not at all fishy. Anchovy paste on the chicken itself was too fishy for me, I should have left it off.

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