Pasta with broccoli rabe, pine nuts, and raisins from Mark Bittman by Mark Bittman

  • broccoli rabe
  • penne pasta
  • black peppercorns
  • pine nuts
  • raisins

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ziti pasta, orecchiette pasta, or pasta of your choice for penne pasta.

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