Roasted tomato, red pepper & artichoke panzanella with tarragon & lemon from The Green Roasting Tin: Vegan and Vegetarian One Dish Dinners (page 60) by Rukmini Iyer

  • rocket
  • red peppers
  • lemons
  • tarragon
  • sourdough bread
  • mixed cherry tomatoes
  • vine tomatoes
  • jarred artichokes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute basil for tarragon.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.