Turbot in cider vinegar sauce from Bistro Cooking by Patricia Wells
- apple cider vinegar
- turbot
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: La Mère Poulard's zucchini crêpes; Golden cream and apple tart
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.