Chocolate angel food cake from Chocolate Is Forever: Classic Cakes, Cookies, Pastries, Pies, Puddings, Candies, Confections, and More (page 63) by Maida Heatter

  • cake flour
  • confectioner's sugar
  • granulated sugar
  • instant coffee powder
  • egg whites
  • Dutch-process cocoa powder
  • EYB Comments

    Can substitute instant espresso powder for instant coffee powder.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: 7-minute icing

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute instant espresso powder for instant coffee powder.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.